Browsing by Subject "Ginger"

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Acceptability of pickled carrots with ginger, red ginger and mint leaves as enhancers

Bustamante, Azalea Fleur D.; Durana, Merian L.; Fatadillo, Elen Mae F.; Veto, Noreen E. (Sigma Satellite College, Capiz State University, 2018-03)

The study was conducted at Capiz State University Sigma Campus, Sigma Capiz during the second semester of the school year 2016 - 2017. The study aimed to find out the general acceptability of pickled carrots with ginger, ...
Anthelmintic effect of ginger and turmeric juice extract against roundworm of goats (Capra hircus)

Baticados, Phil Lauron R.; Bernardo, Julius Ceasar B.; Diana, Joshua Philip M. (Pontevedra Campus, Capiz State University, 2019-04)

This experiment was conducted to determine the anthelmintic effect of ginger and turmeric juice extract against roundworms of goats in terms of percent reduction of egg per gram (EPG) count. The study used twelve (12) goats ...
Blended beverage from wire grass (Paragis) (Eleusine indica), sweet potato leaves (Ipomoea batatas) and ginger (Zingiber officinale)

Facto, Rachel M.; Launio, Leslie V.; Besonia, Edzil C. (Capiz State University Mambusao Satellite College, 2019)

With the advent of functional drinks in the Philippine market, lots of locally available grass and leaves can be utilized as a composite beverage. This study aimed to formulate and evaluate the quality of blended beverage ...