https://repository.capsu.edu.ph/handle/123456789/363 2026-04-07T04:46:53Z https://repository.capsu.edu.ph/handle/123456789/269 Anthelmintic effect of ginger and turmeric juice extract against roundworm of goats (Capra hircus) Baticados, Phil Lauron R.; Bernardo, Julius Ceasar B.; Diana, Joshua Philip M. This experiment was conducted to determine the anthelmintic effect of ginger and turmeric juice extract against roundworms of goats in terms of percent reduction of egg per gram (EPG) count. The study used twelve (12) goats of both sexes weighing 10-15 kg organized in Completely Randomized Design (CRD) with four (4) treatments replicated (3) times. Treatments were as follows; T0 – Control (without dewormer), T1 Commercial dewormer (Albendazole), T2 –Ginger juice extract 5ml/10kg body weight, T3 - Turmeric juice extract 5ml/10kg body weight. Composite voided fecal sample of goats were collected and evaluated weekly (4 weeks) to determine the percent reduction of egg per gram (EPG) count of roundworms. Data were analyzed using one-way analysis of variance (ANOVA) by Statistical Tool for Agricultural Research (STAR) software. Result of experiment showed significant effect (P<0.01) in average egg per gram count of roundworms in goats from week 1 to week 4. Reported significant reduction (P<0.01) in round worms of goats dewormed using ginger and turmeric juice extract at 5ml/10kg body weight is comparable with commercial dewormer (albendazole). The findings suggest that farmer could use ginger and turmeric juice extract in deworming their animals especially in areas where the mentioned medicinal plants are abundant. Abstract only 2019-04-01T00:00:00Z https://repository.capsu.edu.ph/handle/123456789/267 Formulated feeds with different levels of bamboo (Bambusa vulgaris) leaf meal on the growth of native chicken (Gallus gallus domesticus) Bacanto, Rose Mae D.; Deseo, Justin Roy Z.; Siasol, Melvin D. The study was conducted to find out the growth performance of darag native chicken fed with locally formulated feeds (LFF) containing different levels of bamboo leaf meal (BLM) in terms of feed consumption (g), weight gain (g), and feed conversion ratio. Sixty (60) heads of darag native chicken were distributed to four treatments with three replications following a Completely Randomized Design: Treatment 1- 100% Locally Formulated Feeds (Control), Treatment 2- 5% Bamboo Leaf Meal + 95% Locally Formulated feeds, Treatment 3- 10% Bamboo Leaf Meal + 90% Locally Formulated Feeds and Treatment 4- 15% Bamboo Leaf Meal + 85% Locally Formulated Feeds respectively. F-test and Least Significant Difference (LSD) Test interpreted at 5 percent and 1 percent levels of significance were used for statistical analysis. Addition of 5% (T2) and 10% (T3) bamboo leaf meal on formulated feeds improved the feed consumption of darag native chicken from Week 1 to Week 4 of feeding. However, significant differences among treatment means were observe don weight gain of birds fed with 15 percent bamboo leaf meal and formulated feeds (T4) on week 6 as well as on the feed conversion ratio of birds during Week 4, Week 6 and Week 8 .This result suggest that 15 percent bamboo leaf meal added 85 percent formulated feeds promote better weight gain and feed conversion ratio on darag native chicken compared to 5 percent and 10 percent inclusion respectively. Abstract only 2019-04-01T00:00:00Z