College of Management

 

Sub-communities within this community

Recent Submissions

  • Career choice factors and awareness of senior high school (SHS) students on the degree offered by Capiz State University-Pontevedra Campus 

    Belloso, Shaira D.; Brinosa, Joye Ann B.; Duran, Mary Grace D. (Pontevedra Campus, Capiz State University, 2023-07)
    Selecting the right course might be difficult for students who are not yet decided which career path to pursue. Hence, this study’s primary objective was to determine students’ career interest in senior high school in order ...

  • Work-life balance of CAPSU Pontevedra faculty: challenges and solutions 

    Baulite, Queenie D.; Peñaranda, Sandra D.; Parcon, Vejean B. (Pontevedra Campus, Capiz State University, 2023-06)
    This study examines the demographic profile, work-life balance status among CAPSU Pontevedra faculty, the challenges they encountered, and the solutions or recommendations they made in dealing with their life balance. Data ...

  • Awareness of barangay LGUs on the solid waste management program of the municipality of Pontevedra 

    Aluad, Daniela D.; Jalipa, Cherry Rose; Maymay, Erica (Pontevedra Campus, Capiz State University, 2023-06)
    This study aims to assess the level of awareness of the barangay LGUs on the Solid Waste Management program of the Municipality of Pontevedra. The study was conducted from October 2022 to June 2023 at Municipality of ...

  • Community awareness on voluntourism activities in the municipality of President Roxas, Capiz 

    Bereber, Regine B.; Dela Cruz, Marivic N.; Tabang, Jessa S. (Pontevedra Campus, Capiz State University, 2019-04)
    The study was conducted to assess the implementation of Community Awareness on Voluntourism Activities in the Municipality of President Roxas, Capiz. It was conducted to determine the demographic profile of the respondents, ...

  • Basiao beach as tourism destination 

    Bataanon, Rey B.; Bejo, Virgel B.; Aguihap, Federic John B. (Pontevedra Campus, Capiz State University, 2019-04)
    The study was conducted to investigate Basiao Beach as tourism destination. The study aims to determine the profile of the respondents and the place; the tourists behaviour characteristics; the respondents level of awareness ...

  • Acceptability of Ube (Dioscorea alata) cake 

    Arcilla, Sheila Mae B.; Barrogo, Marjorie J.; Caspillo, Joy D. (Pontevedra Campus, Capiz State University, 2019-04)
    This experimental research was conducted from June to October, 2018 at Capiz State University, Pontevedra, Capiz to explore the feasibility of utilizing Ube flour into cake products. Specifically, the objectives of this ...

  • Squash (Cucurbita maxima) flour cupcake enriched with malunggay 

    Agris, Joylyn A.; Bacaling, April Joy B.; Diono, Kenneth D. (Pontevedra Campus, Capiz State University, 2018-03)
    This study is an experimental research conducted from October to November, 2018 to explore the acceptability of squash flour cupcake enriched with malunggay. It aimed to: Determine if squash made into cupcake is acceptable ...