Now showing items 8-12 of 12

    • JAJ’s banana fruitcake 

      Labanza, Jean C.; Liba, Agnes B.; Andrade, Jennifer M. (Burias Campus, Capiz State University, 2016-03)
      The business will be registered under the name of JAJ’s Partnership which will be established in the Municipality of Mambusao. The business name was derived from the first letter of the proponents name. It will be composed ...
    • Jomiva’s longganisa with mushroom 

      Castor, Joshua P.; Gregore, Vaneza L.; Armada, Michael John (Burias Campus, Capiz State University, 2016-03)
      The proposed business aims to provide nutritional, medicinal and high quality product. To produce an innovative product that would be very beneficial to our health and will offer a very affordable, safe and effective ...
    • Powdered dried Kamias flavoring 

      Magallanes, Jelyn M.; Lavado, Maricel D.; Dela Torre, Donna Mae B. (Burias Campus, Capiz State University, 2016-03)
      Powdered dried kamias flavoring is a condiment. It contains antioxidant that prevents free radicals from invading our bodies and high acidic properties that strengthens the immune system. It will serve as additive ingredients ...
    • Production and marketing of cucumber muffin 

      Zabala, Mary Joi D.; Patricio, Quinnrey V.; Mansilla, Mc. Jonnel F. (Burias Campus, Capiz State University, 2016-03)
      The business will be recognized as MQM’s Cucumber Muffin as its brand name. It is exclusively focusing on the processing and marketing of cucumber muffins. It is an authentic name that is easy to recognize and memorize. ...
    • Smoked fish congee 

      Quia, Angelemie A.; Jano, Shella Jean G.; Florentino, Leonardo Jr Z. (Burias Campus, Capiz State University, 2017-03)
      Congee is made by cooking rice in a large amount of water for a period of time. Thus adding special ingredients, herbs and spices helps support spleen, pancreas, kidneys, stomach, digestive system, and blood circulation. ...