Browsing Technical Teacher Education Department by Subject "Cookies"

Now showing items 1-2 of 2

    • Acceptability of cookies made of breadfruit flour 

      Naga, Kemvoy O.; Andres, Jevelyn O.; Matillano, Elma A.; Minerva, Julie Ann B. (Sigma Satellite College, Capiz State University, 2017-03)
      The experimental study was conducted to determine the general acceptability of cookies made from breadfruit flour. It has five replications each. To gather the responses of the evaluators, an evaluation sheet was used. The ...

    • Optimization kamansi seed flour in making cookies 

      Matiling, Analuna D.; Matillano, Sarah Lyn A.; Bandola, Flordeluna F.; Esteban, Izza C. (Sigma Satellite College, Capiz State University, 2019-03)
      This study was conducted to determine which treatment of cookies using kamansi seed flour will produce the best appearance, aroma, taste and texture and which of those are generally acceptable. The treatments tested were ...