01. CAPSU Electronic Theses and Dissertations: Recent submissions

Now showing items 81-100 of 528

    • Copra meal supplementation to improve the in vivo basal diet digestion in sheep 

      Nallos, Ma. Carren Joy F.; Villasis, Aldren S. (Burias Campus, Capiz State University, 2018-03)
      This study was conducted from October 22, 2017 to November 12, 2017 at the experimental area of the animal science project of CAPSU Burias, Mambusao, Capiz with the general aim of finding the effect of copra meal supplement ...

    • Mga preperensya sa mga pangganyak ng mga mag-aaral sa pagpili ng kursong BSED-Filipino 

      Gardose, Marry Rose D.; Lapso, Juvy Mae F.; Lema, Juvy T.; Llantino, R-Lyn I.; Mandre, Cynthia O. (Burias Campus, Capiz State University, 2017-03)
      Ang pag-aaral na ito ay isinagawa sa Pamantasang Estado ng Capiz (Burias Campus) Mambusao, Capiz sa taong panuruan 2015-2016. Sinaklaw nito ang kabuuang walumpu’t limang (85) mag-aaral na nag papakadalubhasa sa asignaturang ...

    • Attitude and readiness of Capiz State University BEED students in teaching using mother tongue 

      Aguilos, Camille; Franco, Doreen N.; Olete, Karen C.; Padasas, Liecha A. (Burias Campus, Capiz State University, 2024-06)
      The study was conducted at Capiz State University Burias Campus, Mambusao, Capiz during the academic year 2023-2024. Specifically, it aimed to find the relationship among variables. The respondents of the study were the ...

    • Milkfish (Chanos chanos) Sardines in Indian Mango Puree 

      Fausto, Caren T.; Villa, Lynie Grace D. (Pilar Satellite College, Capiz State University, 2025-06)
      This study evaluated the acceptability of milkfish sardines in indian mango puree across five treatments (A, B, C, D, and E) in terms of appearance, taste, texture, and general acceptability. Results revealed no significant ...

    • Lizardfish (Synodontidae) Fishcake 

      Bastasa, Genesis A.; Dela Cruz, Jezl Ann L. (Pilar Satellite College, Capiz State University, 2025-06)
      This study evaluated the acceptability of lizardfish fishcakes across five treatments (A, B, C, D, and E) in terms of appearance, taste, texture, and general acceptability. Results revealed no significant differences among ...

    • Acceptability of Tree Snail (Helicostyla daphnis) Spanish-style sardines 

      Amahan, Ma. Christine Kaye O.; Billonid, Rosemarie G. (Pilar Satellite College, Capiz State University, 2025-06)
      This study evaluated the acceptability of Tree Snail Spanish Style Sardines across five treatments in terms of appearance, taste, texture, and general acceptability. Results revealed no significant differences among ...

    • Green Grouper (Epinephelus coioides) Sausage 

      Jimenez, Claren O.; Villagorda, Christine Joy B. (Pilar Satellite College, Capiz State University, 2025-06)
      This study evaluated the sensory acceptability of green grouper across five treatments based on four variables: appearance, taste, texture, and general acceptability. A panel of evaluators provided rating, which were ...

    • Surf clam (Mactra maculata) Siomai 

      Martires, Rhea Mae B.; Vergara, Ruby G. (Pilar Satellite College, Capiz State University, 2025-06)
      This study evaluated the acceptability of surf clam siomai across five treatments based on four sensory attributes: appearance, taste, texture, and general acceptability. A sensory evaluation was conducted using a panel, ...

    • Nipa Seashell (Nipponia Nippon) Sausage 

      Cerrado, Jolina N.; Villa, Jean Ann A. (Pilar Satellite College, Capiz State University, 2025-06)
      This study evaluated the acceptability of Nipa Seashell Sausage across five treatments based on sensory attributes, including appearance, taste, texture, and general acceptability. A sensory evaluation was conducted with ...

    • Banana (Musa sapientum) Lumpia Wrapper 

      Pionelo, Zairah Hope H.; Dais, Grace D. (Pilar Satellite College, Capiz State University, 2025-06)
      The study was conducted at the BSHM Laboratory of Capiz State University Pilar Satellite College, Pilar, Capiz last November 11, 2024. The study aimed to determine the level of acceptability of banana (Musa sapientum) ...

    • Acceptability of Caranda (Carissa carandas) chiffon cake 

      Barrio, Ejay Grace M.; Romeo, Resty B. (Pilar Satellite College, Capiz State University, 2024-06)
      This study was conducted generally to explore the Acceptability of Caranda (Carissa carandas) Chiffon cake in terms of color, flavor, texture, aroma and general acceptability. Data were collected from 45 respondents, 40 ...

    • Canistel (Pouteria campechiana) Piaya 

      Patricio, Karl David A.; Vasquez, Roy A. (Pilar Satellite College, Capiz State University, 2025-06)
      This study was conducted at the Hospitality Management Laboratory of CAPSU Pilar Campus on October 10, 2024. It aimed to evaluate the acceptability of Canistel (Pouteria campechiana) Piaya based on appearance, taste, ...

    • GeoMe: an educational mobile application in geometry 

      Espinolo, Crizel Ann L.; Fajermo, Jessabelle E.; Crisostomo, Jessa D.; Arnesto, Jeziel J. (Mambusao Satellite College, Capiz State University, 2019-04)
      The GeoMe: an educational Mobile Application in Geometry was tested at Saint Catherine Academy. Poblacion, Mambusao, Capiz from October 2017 to November 2018. The general objective of the study was to develop GeoMe: An ...

    • Scallop (Pectinidae) Hopia 

      Ocampo, Irah Maree V.; Dio, Avrylle B. (Pilar Satellite College, Capiz State University, 2025-06)
      This study evaluated the acceptability of scallop hopia in terms of appearance, taste, texture, and general acceptability across five treatments. Sensory evaluation was conducted, and data were analyzed using ANOVA and the ...

    • Jumping shell (Laevistrombus Canarium) Spanish-style sardines 

      Balberona, Ronald E.; Arenajo, Pearl Joy N. (Pilar Satellite College, Capiz State University, 2025-06)
      This study evaluated the acceptability of jumping Shell Spanish Style Sardines across five treatments based on four sensory variables: appearance, taste, texture and general Acceptability. Data were analyzed using ANOVA ...

    • Challenges, coping mechanism, and academic performance among student-mothers of Capiz State University Pilar Satellite College 

      Bengan, Joben B.; Coraza, Michelle D. (2024-06)
      The principal purpose of this study was to find out the Challenges, Coping Mechanism, and Academic Performance among Student-Mothers of Capiz State University Pilar Satellite College, A. Y. 2023-2024. Specifically, it aimed ...

    • Problems Encountered by the Working Students on the Department of Social Work in CapSU Pilar Campus during Virtual Learning 

      Baldisimo, Eicel Jane L.; Bantay, Leny Rose S.; Berco, Brenda V. (Pilar Satellite College, Capiz State University, 2024-06)
      This entitled Problems Encountered by Working Students in the Department of Social Work at CapSU Pilar Satellite Campus during Virtual Learning was conducted from February to April 2023 to investigate the challenges faced ...

    • Socio-Economic Status and Academic Performance of 4P’s Beneficiaries in San Esteban Elementary School 

      Bugto, Jericho D.; Dela Torre, Rexson G. (Pilar Satellite College, Capiz State University, 2024-06)
      The study aimed to determine the Socio-Economic status and academic performance of the 4P’s beneficiaries in San Esteban Elementary School. A validated and reliability tested questionnaire, and statistical analyses, including ...

    • The effectiveness of in-campus training in work performances of BSBA OJT trainees: input enhancement program 

      Golloso, Kian Raven B.; Baltar, Kiesha Marie F. (Pilar Satellite College, Capiz State University, 2024-06)
      This study was conducted to determine the Effectiveness of In-Campus Training in Work Performance on BSBA OJT Trainees: Input for OJT Enhancement Program. Specifically, it aimed to determine the demographic profile of the ...

    • Development of Database Information System for Information Technology Department of CAPSU Pilar, Satellite College 

      Bañes, Rogena S.; Vega, Arlene Joy A.; Grandeza, John Romulo M.; Labos, Jelyn A. (Pilar Satellite College, Capiz State University, 2022-08)
      Paper works are not easy to handle especially when it’s hard copy. There are many various feature that can help the faculty, staff and students. This study aims to develop a Database Information System for Information ...