Now showing items 41-47 of 47

    • Modified hydraulic jack with built-in self-locking support stand 

      Bulacan, Fritz F.; Francisco, Ryan Jones D.; Faeldonea, Jan Jan V.; Iglesia, Mark Lloyd P.; Tuazon, Kent Anthony F. (Sigma Satellite College, Capiz State University, 2022-06)
      This study was conducted at Capiz State University, Sigma Satellite College, Sigma Capiz, during the 2nd Semester, S.Y. 2020 -2021. The main objective of the study was to determine the level of modified hydraulic jack with ...
    • Problems and challenges of BSTM students on flexible learning 

      Isiang, Joelre B.; Flores, Tiffany P.; Dela Ostia, Hanah Grace D.; Palmes, Bryan T. (Sigma Satellite College, Capiz State University, 2022-06)
      This study was conducted at Capiz State University Sigma Satellite College to find out the problems and challenges that BSTM students encountered during flexible learning. This research utilized the descriptive research ...
    • Acceptability of shrimp - squash patty 

      Orosco, Leslie J.; Vargas, Rubelyn E.; Gomugda, Joefred L. (Sigma Satellite College, Capiz State University, 2022-06)
      The objectives of this experimental study was to produce patty enhanced with shrimp and squash and to determine its general acceptability. Patty products were produced with five (5) treatments each. Treatment A utilized ...
    • Effects of Suhot Spring and Cave Resort as a tourist destination on the the quality of life of residents in the community 

      Carreon, Rena Cris V.; Agustin, Marjorie G.; Ticar, Lemelia S.; Sarabia, Samuel C. (Sigma Satellite College, Capiz State University, 2022-06)
      This study aimed to determine the effects of Suhot Spring and Cave Resort as tourist destination on the quality of life of residents in the community. This study used narrative research using interview method and it aims ...
    • Acceptability of banana blossom empanada 

      Belgira, Donna Jane R.; Borres, Cristy F.; Lepana, Ana C.; Lopez, Ma. Bernadette A. (Sigma Satellite College, Capiz State University, 2022-06)
      This study was conducted to determine which treatment of banana blossom empanada will produce the best appearance, aroma, taste, texture, and consistency that is generally acceptable. The treatments tested were (A) 100% ...
    • Acceptability of bamboo shoots macaroons 

      Dela Cruz, Mary Ann E.; Dela Torre, Chera Mae F.; De Tomas, Genevieve (2022-06)
      This study was conducted at Capiz State University Sigma Satellite College during the first semester, A.Y.2021-2022. Its objectives are to determine which treatment of bamboo shoots macaroons will produce the best appearance, ...
    • Experiences and opportunities of online learning among HRM/HM students amidst the Covid-19 pandemic 

      Arcelis, Jordan V.; Bayot, Irine P.; Palonpon, Maryliz P. (2022-06)
      The study was conducted at Capiz State University, Sigma Satellite College in the school year 2021-2022, among 309 BSHM students. The study aimed to determine the level of experiences and opportunities of online learning ...