Now showing items 261-280 of 377

    • Effectiveness in the implementation of citizen’s charter among frontline services of CAPSU Burias as perceived by the students 

      Cornelio, Shella Mae V.; Francisco, Arvin B.; Martinez, Elmar V. (Burias Campus, Capiz State University, 2019-04)
      Citizen Charter, as an offshoot of the implementation of RA 9485, is the compulsory posting of government agencies of all transactions and its procedures as well as the time duration within which the transaction must be ...
    • JAJ’s banana fruitcake 

      Labanza, Jean C.; Liba, Agnes B.; Andrade, Jennifer M. (Burias Campus, Capiz State University, 2016-03)
      The business will be registered under the name of JAJ’s Partnership which will be established in the Municipality of Mambusao. The business name was derived from the first letter of the proponents name. It will be composed ...
    • Eggplant (Solanum melongena L.) planted using different sources of potting media 

      Bia, Alona Jane B. (Pontevedra Campus, Capiz State University, 2019-04)
      The study was conducted at the experimental area of Capiz State University Pontevedra, Capiz from October 26, 2018 to January 10, 2019 to evaluate the growth and yield of eggplant as influenced by different sources of ...
    • Design, fabrication, and evaluation of a paddy collector 

      Abenir, Teresa Jane A.; Barde, Berbardo III D.; Patricio, John Dominic D. (Pontevedra Campus, Capiz State University, 2019-04)
      The main objective of this work was to design, fabricate and evaluate a paddy collector. The fabrication involved lay outing, cutting of materials, machining, welding, boring, assembly, sanding, pretesting and painting. ...
    • Lettuce (Lactuca sativa L.) intercropped with and without green onions applied with different levels of fermented Kakawate plant juice 

      Abeco, Jerry T.; Posadas, Sherylene A. (Pontevedra Campus, Capiz State University, 2019-04)
      Intercropping and utilization of fermented plant juices have gained popularity among vegetable growers in the local and international farming communities. To determine the effect of these factors on the growth and yield ...
    • Anthelmintic effect of ginger and turmeric juice extract against roundworm of goats (Capra hircus) 

      Baticados, Phil Lauron R.; Bernardo, Julius Ceasar B.; Diana, Joshua Philip M. (Pontevedra Campus, Capiz State University, 2019-04)
      This experiment was conducted to determine the anthelmintic effect of ginger and turmeric juice extract against roundworms of goats in terms of percent reduction of egg per gram (EPG) count. The study used twelve (12) goats ...
    • Design, fabrication, and evaluation of a motor-driven shell washer 

      Biclar, Ricamei D.; Dela Cruz, Jayver Z.; Sabido, Joebert B. (Pontevedra Campus, Capiz State University, 2019-04)
      The study was conducted to gather reliable information necessary for motor- driven shell washer. Specifically, it aimed to answer the following objectives: (1) Design a motordriven shell washer; (2) Fabricate a motor-driven ...
    • Formulated feeds with different levels of bamboo (Bambusa vulgaris) leaf meal on the growth of native chicken (Gallus gallus domesticus) 

      Bacanto, Rose Mae D.; Deseo, Justin Roy Z.; Siasol, Melvin D. (Pontevedra Campus, Capiz State University, 2019-04)
      The study was conducted to find out the growth performance of darag native chicken fed with locally formulated feeds (LFF) containing different levels of bamboo leaf meal (BLM) in terms of feed consumption (g), weight gain ...
    • Design, fabrication and evaluation of seafood grinder with mixer 

      Catalan, Robert A.; Bartolo, Mae Ann P.; Tabio, Kemberly S. (Pontevedra Campus, Capiz State University, 2019-04)
      The seafood grinder with mixer was designed to help the local entrepreneurs in grinding their seafood product. The main objective of this study was to design, fabricate and evaluate a seafood grinder with mixer. The designed ...
    • Design, fabrication and evaluation of a downdraft rice husk gasifier with flatbed dryer 

      Degala, Mark A.; Almayda, Jeremeah Johnson D.; Gellecanao, Khim Joy M. (Pontevedra Campus, Capiz State University, 2019-04)
      This study generally aimed to design, fabricate and evaluate downdraft rice husk gasifier with flatbed dryer. The designed downdraft rice husk gasifier was evaluated in terms of fuel consumption rate, percentage amount of ...
    • Design, fabrication and evaluation of a buko machine 

      Doce, Bonifacio D.; Sombilon, Princess C.; Vanguardia, Arnold B. (Pontevedra Campus, Capiz State University, 2019-04)
      This study primarily intended to design, fabricate and evaluate a buko machine. It specifically aimed to design, fabricate and evaluate the buko machine in terms of output capacity, efficiency, output quality, and electrical ...
    • Banana puto with malunggay 

      Ladoc, Jovy N.; Cahugom, Perly F. (Burias Campus, Capiz State University, 2019-04)
      LC Delights is a home-based business located at Ladoc’s Residence, Barangay Burias, Mambusao, Capiz. The owners of this partnership form of business organization are Jovy N. Ladoc and Perly F. Cahugom. Perly Cahugom was ...
    • Use of student-centered methods in teaching English to Grade 9 students of Lucero National High School 

      Ancheta, Florence Joy F.; Hermano, Roselyn D.; Robles, Raymund A. (Burias Campus, Capiz State University, 2016-03)
      The study was conducted at Lucero National High School Jamindan, Capiz during the second semester of the school year 2014-2015 to find out the use of student-centered methods in teaching English to Grade 9 students of ...
    • Camote doughnut 

      Balad-On, Mary Hope B.; De La Cruz, Regina V.; Masula, Mikel L. (Burias Campus, Capiz State University, 2016-03)
      The feasibility study aims to determine the acceptability and profitability of Camote doughnuts in the Municipality of Jamindan. It was mainly conducted to determine the feasibility of producing and marketing Camote doughnut ...
    • Fammy’s boneless bangus 

      Iligan, Kimberly P.; Tinoy, Fatima I. (Burias Campus, Capiz State University, 2017-03)
      This study aimed to determine the feasibility of the proposed project in terms of market, production or technical, organization and management, financial and socio-economic aspects. Households were considered as the target ...
    • Coconut chips 

      Esteban, Remrose D.; Ladrillo, Alvin O.; Llorico, Sheryl L. (Burias Campus, Capiz State University, 2019-04)
      The proposed business will be named Delish Partnership. It sought to determine the acceptability and profitability of Coconut chips in the Municipality of Jamindan. The business will be located at San Nicolas St. Bragy. ...
    • Golden snail (Pomacea canaliculata) patty 

      Jalandoni, Rico V.; Lorico, Leo B. (Pilar Satellite College, Capiz State University, 2019-03)
      This study was conducted at Capiz State University, Pilar Campus last January 2018. Specifically, this study has the following objectives: 1.) To determine which treatment of Golden snail into patty is acceptable in terms ...
    • Acceptability of Saba banana polvoron 

      Alisasis, Jessa Grace P.; Heyres, Maeve F.; Ibañez, Sheila M.; Kanezashi, Erika Joice F. (Sigma Satellite College, Capiz State University, 2019-03)
      This study was conducted at Capiz State University Sigma Satellite College during the first semester of 2017-2018 to determine the sensory quality and general acceptability of Saba Banana in making Polvoron as substitute ...
    • Cueva de Kipot resort 

      Atanacio, Konevie F.; Dizon, Lovelyn C.; Escolin, Ladyme V.; Liba, Honey May C.; Salaya, Reymond L. (Burias Campus, Capiz State University, 2011-03)
      Cueva De Kipot Resort is a fascinating place that can provide the local and foreign tourists with efficient services where they can relax, enjoy and spend their vocation. The resort would also be the best place for nature ...
    • Coconut yema 

      Dasal, John Paul D.; Estrecho, Ria D.; Gardose, Analyn A.; Lorijo, Mary Mae D. (Burias Campus, Capiz State University, 2019-04)
      This study aimed to determine the feasibility of the proposed project in terms of market, production or technical, organization and management, financial and socio-economic aspects. Students were considered as the target ...