Now showing items 141-160 of 377

    • Acceptability of cookies made of breadfruit flour 

      Naga, Kemvoy O.; Andres, Jevelyn O.; Matillano, Elma A.; Minerva, Julie Ann B. (Sigma Satellite College, Capiz State University, 2017-03)
      The experimental study was conducted to determine the general acceptability of cookies made from breadfruit flour. It has five replications each. To gather the responses of the evaluators, an evaluation sheet was used. The ...
    • Stress and coping mechanism of tourism students of CAPSU Sigma amidst the COVID-19 pandemic 

      Praira, Glycel Joy M.; Cerilo, Rea Mae E.; Grande, Ivy Kaye F.; Bianco, Marilyn F. (Sigma Satellite College, Capiz State University, 2022-06)
      The study focused on the stress and coping mechanism of tourism students of CAPSU Sigma amidst the COVID19 pandemic. The researcher explored the socio demographic profile of the respondents together with its respective ...
    • Impact of online marketing on small business establishments in the Municipalities of Dao, Sigma and Mambusao 

      Lumbo, Irish Joy A.; Celis, Erica C.; Pagdato, Quenie L.; Lantoria, Adrian G. (Sigma Satellite College, Capiz State University, 2022-06)
      The impact of online marketing in small business establishments used descriptive method in the study. Purposive sampling was utilized. The respondents of the study ere the thirty (30) business owners of small establishments ...
    • Acceptability of ubod siomai 

      Fajader, Mary Rose M.; Flores, Aiza F.; Casimero, Estela G.; Jantulos, Chenne A. (Sigma Satellite College, Capiz State University, 2022-06)
      This study was conducted at Capiz State University, Sigma Satellite College, Sigma Capiz, during the 2nd Semester of S.Y. 2020-2021. The main objective of the study was to determine the level of acceptability of ubod siomai. ...
    • Acceptability of oyster patty 

      Abayon, Jason E.; Esmeño, Angelyn L.; Estialbo, Jonacyl Mae D. (Sigma Satellite College, Capiz State University, 2019-03)
      The experiment study was conducted at Capiz State University, Sigma Satellite College, Sigma, Capiz during the first semester of the academic year 2017-2018. The experimental study was conducted to determine the acceptability ...
    • Environmental practices of DOT accredited hotels in Roxas City 

      Felonco, Vivien f.; Candido, Glevy G.; Gimoto, Zyrene C. (Sigma Satellite College, Capiz State University, 2019-03)
      The primary objective of this study was to determine the environmental practices of hotels in Roxas City in terms of water, energy and waste, and whether there is a significant difference in the environmental practices of ...
    • Pupils' reading comprehension level in the post-pandemic era 

      Alibio, Ronalyn B.; Patricio, Andrea V. (Pilar Satellite College, Capiz State University, 2023-07)
      The main purpose of the study was to determine the pupils` reading comprehension level in the post-pandemic era. More specially, it sought to: 1.) determine the socio-demographic profile of Grade V pupils in terms of sex, ...
    • Acceptability of threadfin (kugaw) (Polynemidae) chorizo 

      Tomogda, John Micheal; Catalan, Cristine Joy; Relizan, Lorenz; Dejapa, Justin; Tulio, Mel (Pilar Satellite College, Capiz State University, 2023-07)
      This study was conducted generally to explore the acceptability of threadfin (kugaw) chorizo in terms of appearance, flavor, odor, texture and general acceptability. Specially, this study was conducted with the following ...
    • Papaya Pastille (Carica jamaicensis) 

      Bacinillo, Adrian A.; Sarabia, Larrylyn I. (Pilar Satellite College, Capiz State University, 2020-07)
      This study was conducted at Capiz State University, Pilar Capiz on March 2018. Specially, this study had following objectives, 1. To determine acceptable treatment of papaya into pastille in terms of appearance, flavor, ...
    • Acceptability of mango - batwan dried candy 

      Bornales, Arjon A.; Relente, Wilma D.; Alba, Marvie N.; Prado, Aira Marie B.; Prescante, Daniela Marie P. (Pilar Satellite College, Capiz State University, 2023-07)
      This study was conducted generally to explore the acceptability of mango-batwan dried candy in terms of appearance, taste, texture and general acceptability. Specifically, this study has the following objectives: 1.) To ...
    • Acceptability of squash - cucumber ice cream 

      Buaya, Mark John D.; Bandojo, Jonamie V.; Catunao, Nikka M.; Firma, Missy C.; Campo, Joan G. (Pilar Satellite College, Capiz State University, 2023-07)
      This study was conducted from May 22-23, 2023 at the Laboratory Room of Capiz State University, Pilar Satellite College. Specially, this study has the following objectives: 1) to determine the acceptability of squash-cucumber ...
    • Freshwater mussel (Margaritifera sp.) kroepeck 

      Baclas, Ronan G.; Delfin, Jemson P. (Pilar Satellite College, Capiz State University, 2018-02)
      This study was conducted at Capiz State University, Pilar Campus last January 2018. Specially, this study has the following objectives: 1) To find out the most acceptable treatment as to appearance, flavor, texture and ...
    • Acceptability of kangkong polvoron 

      Delmoro, Bester John B.; Abaldonado, Jhomarie; Alcazaren, Anthony A.; Parohinog, Me E.; Delfin, Gedel (Pilar Satellite College, Capiz State University, 2023-07)
      This study was conducted to investigate the acceptability of Kangkong Polvoron according to its sensory characteristics such as, appearance, aroma, texture, taste and general acceptability. Specially this study had the ...
    • Acceptability of nipa-ube macaroons 

      Billones, Jesa May V.; Francisco, John C.; Bolante, Rhenz C.; Ariola, Edrian C.; Sisgados, Joyce (Pilar Satellite College, Capiz State University, 2023-07)
      This study was conducted to investigate the acceptability of NIPA-UBE MACAROONS according to its sensory characteristics such as, Appearance, Taste, Aroma, Texture, and General Acceptability. This study aimed to utilize ...
    • Employees competency enhancement among beach resorts in Pilar, Capiz 

      Bermil, Jenil Q; Flores, Regine C.; Dumay, Arlene F.; Villasin, Rona Mae S.; Bacoy, Elnor B. (Pilar Satellite College, Capiz State University, 2023-07)
      The study was conducted at beach resort in Pilar, Capiz, during the S.Y. 2022-2023 to determine the Employees Competency Enhancement among Beach Resort in Pilar, Capiz. More specially, the study aimed to determine the ...
    • Acceptability of pandesal enriched with kangkong leaves 

      Bartolome, Rosana G.; Palita, John Rylan S.; Dela Cruz, Caren G.; Bernardez, Joysa S.; Barrosa, Do-Ann B. (Pilar Satellite College, Capiz State University, 2023-07)
      This study was conducted at the HM Laboratory of BSHM Department in Capiz State University, Pilar Satellite College from May 25-26, 2023. Specifically, this study has the following objectives: To determine the sensory ...
    • Environmental management of beach resort in the Municipality of Pilar Capiz 

      Barrio, Joey Lyn; Botin, Jolien; Buenvenida, Ernalyn; Guzman, Rodrigo III; Bulao, Christian Jay (Pilar Satellite College, Capiz State University, 2023-07)
      This study was conducted to determine the environmental management of beach resorts in the of municipality of Pilar. Specifically, this study aims has following objective; 1, what is the socio-demographic profile of the ...
    • Popularity of Pilar as a tourist destination in the Province of Capiz 

      Teodosio, Sara Veronhel F.; Delos Santos, Elen Mae B.; Gadian, Rafael King D.; Lorico, Cherry Lyn S.; Garcia, Jessie V. (Pilar Satellite College, Capiz State University, 2023-07)
      This study aims to assess the level of popularity of Pilar as a tourist destination in the Province of Capiz. Specially, the study will seek to answer the following question: 1.) What is the profile of the respondents in ...
    • Acceptability of cucumber blue ternate ice cream 

      Aguihap, John Bryan B.; Benga-ora, Pamela S.; Alabado, Jenerose; Reci, John Moses B.; Paalaman, Danilo (Pilar Satellite College, Capiz State University, 2023-07)
      The Experiment was conducted at the HRM Laboratory Room at CapSU-Pilar Campus from May 8 – 9, 2023 with the following objectives: Determine the sensory qualities of cucumber blue ternate ice cream in terms appearance, ...
    • LGBT members’ lived experiences in homophobic families 

      Daradar, Steven B.; Apitong, Lovelyn D.; Catalan, Andrian B. (Pontevedra Campus, Capiz State University, 2023-07)
      This study aimed to explore the lived experiences of LGBT members in homophobic families in the selected barangays in the municipality of Pontevedra, Capiz. The researchers utilized a qualitative case study approach and ...